YOUR SOLIN GENERATED RECIPE
Crispy Air-Fried Lemon-Garlic Chicken and Broccoli
Enjoy a flavorful, crispy air-fried chicken paired with vibrant, tender broccoli, all elevated by a zesty lemon-garlic marinade. This dish provides a satisfying crunch and bright, tangy notes that's perfect for a health-conscious meal.
INGREDIENTS
6 oz Chicken Breast
1 cup Broccoli Florets
1 teaspoon Olive Oil
2 tablespoons Lemon Juice
1 Garlic Clove
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Preheat your air fryer to 400°F.
In a bowl, combine the lemon juice, olive oil, minced garlic, salt, and black pepper to create the marinade.
Place the chicken breast in the bowl and massage the marinade into the meat. Let it sit for 10 minutes.
While the chicken marinates, toss the broccoli florets in a small drizzle of olive oil, salt, and pepper.
Place the chicken in the air fryer basket and cook for about 10 minutes on one side.
Flip the chicken and add the broccoli to the basket. Air fry for an additional 8-10 minutes until the chicken is cooked through and has a crispy exterior, and the broccoli is tender with slight char.
Remove from the air fryer, slice the chicken if desired, and serve immediately.