YOUR SOLIN GENERATED RECIPE
Pan-Seared Sweet and Savory Sesame Garlic Beef
A vibrant dish featuring lean, pan-seared sirloin steak paired with crisp red bell pepper and fresh broccoli. Infused with a sweet-savory sauce of garlic, honey, and soy, and finished with a hint of toasted sesame, this meal offers an exciting blend of flavors perfect for a satisfying dinner.
INGREDIENTS
5 oz Beef Sirloin Steak
3 cloves Garlic
1/2 cup Red Bell Pepper
1 cup Broccoli
1 tsp Sesame Oil
1 tsp Honey
1 tbsp Low Sodium Soy Sauce
1 tsp Sesame Seeds
2 tbsp Green Onions
Salt and Pepper to taste
PREPARATION
Pat the beef dry and season lightly with salt and pepper. Mince the garlic cloves finely.
Heat a non-stick skillet over medium-high heat with the sesame oil.
Add the beef and sear for about 2-3 minutes per side for medium-rare, or adjust cooking time to your liking. Remove beef from the skillet and let it rest.
In the same skillet, add the minced garlic and sauté for about 30 seconds until fragrant.
Add the red bell pepper and broccoli to the skillet, stir-frying for 3-4 minutes until slightly tender but still crisp.
Mix in the soy sauce and honey, stirring well to coat the vegetables in the sauce.
Slice the beef thinly against the grain and return to the skillet to warm briefly with the vegetables and sauce.
Sprinkle sesame seeds and chopped green onions over the dish, then serve immediately.