YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Salad with Crispy Romaine
Savor the crisp romaine leaves tossed with a tangy, light Caesar dressing, generously topped with perfectly grilled chicken breast, freshly grated Parmesan, and crunchy whole grain croutons. This revitalizing salad offers a satisfying balance of protein and crunch, making it an ideal choice for a health-conscious meal any time of day.
INGREDIENTS
5 oz Chicken Breast
2 cups shredded Romaine Lettuce
2 tbsp Light Caesar Dressing
2 tbsp grated Parmesan Cheese
1/4 cup Whole Grain Croutons
PREPARATION
Preheat your grill or stovetop grill pan over medium-high heat.
Season the chicken breast lightly with salt and pepper (or other preferred spices).
Grill the chicken for about 6-7 minutes per side, or until the internal temperature reaches 165°F. Let it rest before slicing into strips.
In a large bowl, combine the shredded romaine lettuce with the light Caesar dressing, tossing to coat evenly.
Arrange the sliced grilled chicken on top of the dressed lettuce.
Sprinkle the grated Parmesan cheese and whole grain croutons over the salad.
Serve immediately and enjoy your nutritious, protein-packed meal.