YOUR SOLIN GENERATED RECIPE
Seared Turkey Burger with Roasted Broccoli
Enjoy a succulent seared turkey burger paired with perfectly roasted broccoli. This meal brings together the lean protein of ground turkey with the wholesome goodness of broccoli, all enhanced by a subtle olive oil drizzle. Every bite mixes savory, lightly seasoned flavors with a satisfying crunch, making it a balanced dinner that's both nutritious and delicious.
INGREDIENTS
5 oz Lean Ground Turkey (93% lean)
1 cup chopped Broccoli
1 tbsp Olive Oil
1/4 tsp Salt
1/4 tsp Black Pepper
1/4 tsp Garlic Powder
PREPARATION
Preheat your oven to 425°F.
In a bowl, season the lean ground turkey with salt, black pepper, and garlic powder. Form the turkey into a patty.
Heat a non-stick skillet over medium-high heat. Once hot, sear the turkey patty for about 3-4 minutes on each side until a nice crust forms. Then, lower the heat slightly and cook through, about 2-3 additional minutes per side.
Meanwhile, toss the chopped broccoli with olive oil, a pinch of salt, and pepper. Spread the broccoli evenly on a baking sheet.
Roast the broccoli in the oven for 12-15 minutes until tender and lightly crisped on the edges.
Once the turkey patty is cooked through, remove from heat and let it rest for a couple of minutes.
Plate the turkey burger with the roasted broccoli on the side and serve immediately.