YOUR SOLIN GENERATED RECIPE
Egg White and Spinach Scramble with Turkey Sausage
A protein-packed morning treat featuring fluffy egg whites, fresh spinach, and savory turkey sausage, all gently sautéed in heart-healthy extra virgin olive oil. This light yet satisfying scramble offers a balance of flavors and textures, perfect for fueling your day with clean, nutritious ingredients.
INGREDIENTS
4 egg whites (132g)
1 cup fresh spinach (30g)
1 turkey sausage link (56g)
4 tsp extra virgin olive oil (18g)
PREPARATION
Preheat a nonstick skillet over medium heat and add the olive oil.
Sauté the turkey sausage link for about 3-4 minutes, breaking it into smaller pieces as it cooks.
Add the fresh spinach to the skillet and sauté for an additional 1-2 minutes until the spinach wilts.
Pour in the egg whites, stirring continuously to combine with the sausage and spinach, cooking until the eggs are set and slightly fluffy.
Season with salt and pepper to taste and serve immediately.