Crispy Baked Chicken Wings with Lemon Garlic

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Chicken Wings with Lemon Garlic

YOUR SOLIN GENERATED RECIPE

Crispy Baked Chicken Wings with Lemon Garlic

Enjoy savory, crispy baked chicken wings with a bright lemon garlic finish. These wings are perfectly seasoned with a hint of paprika, salt, and pepper, then baked to golden perfection and finished with a drizzle of olive oil for added richness.

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NUTRITION

483kcal
Protein
37.4g
Fat
36g
Carbs
3g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Wings

1 tbsp Olive Oil

2 cloves Garlic

1 tbsp Lemon Juice

Salt, Pepper, and Paprika to taste

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    In a large bowl, combine the olive oil, lemon juice, minced garlic, salt, pepper, and paprika.

  • 3

    Add the chicken wings to the bowl and toss well to ensure every wing is evenly coated with the marinade.

  • 4

    Arrange the wings in a single layer on a baking sheet lined with parchment paper.

  • 5

    Bake in the preheated oven for 35-40 minutes, turning the wings halfway through, until they are crispy and golden.

  • 6

    Remove from the oven, let cool slightly, and serve warm.

Crispy Baked Chicken Wings with Lemon Garlic

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Chicken Wings with Lemon Garlic

YOUR SOLIN GENERATED RECIPE

Crispy Baked Chicken Wings with Lemon Garlic

Enjoy savory, crispy baked chicken wings with a bright lemon garlic finish. These wings are perfectly seasoned with a hint of paprika, salt, and pepper, then baked to golden perfection and finished with a drizzle of olive oil for added richness.

NUTRITION

483kcal
Protein
37.4g
Fat
36g
Carbs
3g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Wings

1 tbsp Olive Oil

2 cloves Garlic

1 tbsp Lemon Juice

Salt, Pepper, and Paprika to taste

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    In a large bowl, combine the olive oil, lemon juice, minced garlic, salt, pepper, and paprika.

  • 3

    Add the chicken wings to the bowl and toss well to ensure every wing is evenly coated with the marinade.

  • 4

    Arrange the wings in a single layer on a baking sheet lined with parchment paper.

  • 5

    Bake in the preheated oven for 35-40 minutes, turning the wings halfway through, until they are crispy and golden.

  • 6

    Remove from the oven, let cool slightly, and serve warm.