Lean BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Lean BBQ Chicken Pizza

Enjoy a fresh twist on pizza with lean, grilled chicken, tangy BBQ sauce, and melted reduced-fat mozzarella on a wholesome whole wheat pita base. This light yet satisfying dish brings a burst of flavor with each bite, perfect for a balanced meal any time of day.

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NUTRITION

405kcal
Protein
39.3g
Fat
6.9g
Carbs
45.1g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 whole wheat pita

2 tbsp BBQ Sauce

1/4 cup Reduced-Fat Mozzarella Cheese

2 tbsp Red Onion slices

1 tbsp Fresh Cilantro

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Grill or pan-cook the chicken breast until fully cooked, then slice into thin strips.

  • 3

    Place the whole wheat pita on a baking sheet. Spread the BBQ sauce evenly over the pita, leaving a small border for the crust.

  • 4

    Arrange the cooked chicken strips on top of the sauce. Scatter the red onion slices evenly over the chicken.

  • 5

    Sprinkle the reduced-fat mozzarella cheese over the toppings.

  • 6

    Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and slightly golden.

  • 7

    Remove from oven, garnish with fresh cilantro, and serve immediately.

Lean BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Lean BBQ Chicken Pizza

Enjoy a fresh twist on pizza with lean, grilled chicken, tangy BBQ sauce, and melted reduced-fat mozzarella on a wholesome whole wheat pita base. This light yet satisfying dish brings a burst of flavor with each bite, perfect for a balanced meal any time of day.

NUTRITION

405kcal
Protein
39.3g
Fat
6.9g
Carbs
45.1g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 whole wheat pita

2 tbsp BBQ Sauce

1/4 cup Reduced-Fat Mozzarella Cheese

2 tbsp Red Onion slices

1 tbsp Fresh Cilantro

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Grill or pan-cook the chicken breast until fully cooked, then slice into thin strips.

  • 3

    Place the whole wheat pita on a baking sheet. Spread the BBQ sauce evenly over the pita, leaving a small border for the crust.

  • 4

    Arrange the cooked chicken strips on top of the sauce. Scatter the red onion slices evenly over the chicken.

  • 5

    Sprinkle the reduced-fat mozzarella cheese over the toppings.

  • 6

    Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and slightly golden.

  • 7

    Remove from oven, garnish with fresh cilantro, and serve immediately.