YOUR SOLIN GENERATED RECIPE
Molten Chocolate Protein Baked Oats
Enjoy a warm, gooey, and protein-packed baked oat dish infused with rich chocolate flavor. This comforting meal is perfect for any time of day and offers a satisfying balance of hearty oats, smooth protein powder, and a hint of cocoa, making it both indulgent and nourishing.
INGREDIENTS
40g Rolled Oats
30g Chocolate Protein Powder
3 Egg Whites
1/2 cup Unsweetened Almond Milk
1 tbsp Unsweetened Cocoa Powder
1/2 tsp Baking Powder
PREPARATION
Preheat the oven to 375°F.
In a mixing bowl, combine the rolled oats, chocolate protein powder, unsweetened cocoa powder, and baking powder.
Whisk in the egg whites and almond milk until the mixture is smooth and well blended.
Pour the mixture into a lightly greased or lined small baking dish.
Bake in the preheated oven for 18-22 minutes, or until the center is set and a toothpick inserted comes out mostly clean with a molten center.
Allow to cool slightly before serving. Enjoy your warm, protein-packed molten chocolate baked oats.