Creamy Chocolate Protein Oatmeal with Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Protein Oatmeal with Berries and Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Oatmeal with Berries and Toasted Almonds

Enjoy a rich and velvety bowl of creamy chocolate protein oatmeal, perfectly balanced with fresh berries and crunchy toasted almonds. This versatile meal awakens your senses with its harmonious blend of warm, chocolaty goodness and refreshing bursts of berry flavor, making it a delightful choice for any time of day.

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NUTRITION

412kcal
Protein
36.6g
Fat
9.9g
Carbs
44.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (40g)

1 scoop chocolate protein powder (30g)

1/2 cup unsweetened almond milk (120g)

1/2 cup mixed blueberries (74g)

1 tbsp toasted chopped almonds (8g)

1/4 cup plain nonfat Greek yogurt (50g)

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PREPARATION

  • 1

    In a small saucepan, combine rolled oats and almond milk. Bring to a simmer over medium heat while stirring occasionally.

  • 2

    Once the oats have absorbed most of the almond milk and reached a creamy consistency (about 5-7 minutes), remove the saucepan from heat.

  • 3

    Stir in the chocolate protein powder thoroughly, ensuring there are no clumps.

  • 4

    Mix in the Greek yogurt for an extra creaminess and boost of protein.

  • 5

    Transfer the oatmeal to a serving bowl and top with fresh mixed blueberries.

  • 6

    Sprinkle the toasted chopped almonds on top for a delightful crunch.

  • 7

    Enjoy warm as a nourishing breakfast, a satisfying lunch, or a light dinner.

Creamy Chocolate Protein Oatmeal with Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Protein Oatmeal with Berries and Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Oatmeal with Berries and Toasted Almonds

Enjoy a rich and velvety bowl of creamy chocolate protein oatmeal, perfectly balanced with fresh berries and crunchy toasted almonds. This versatile meal awakens your senses with its harmonious blend of warm, chocolaty goodness and refreshing bursts of berry flavor, making it a delightful choice for any time of day.

NUTRITION

412kcal
Protein
36.6g
Fat
9.9g
Carbs
44.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (40g)

1 scoop chocolate protein powder (30g)

1/2 cup unsweetened almond milk (120g)

1/2 cup mixed blueberries (74g)

1 tbsp toasted chopped almonds (8g)

1/4 cup plain nonfat Greek yogurt (50g)

PREPARATION

  • 1

    In a small saucepan, combine rolled oats and almond milk. Bring to a simmer over medium heat while stirring occasionally.

  • 2

    Once the oats have absorbed most of the almond milk and reached a creamy consistency (about 5-7 minutes), remove the saucepan from heat.

  • 3

    Stir in the chocolate protein powder thoroughly, ensuring there are no clumps.

  • 4

    Mix in the Greek yogurt for an extra creaminess and boost of protein.

  • 5

    Transfer the oatmeal to a serving bowl and top with fresh mixed blueberries.

  • 6

    Sprinkle the toasted chopped almonds on top for a delightful crunch.

  • 7

    Enjoy warm as a nourishing breakfast, a satisfying lunch, or a light dinner.