YOUR SOLIN GENERATED RECIPE
Sesame Garlic Ginger Ground Beef Stir-Fry
A vibrant stir-fry featuring lean ground beef, crisp bell peppers, and nutritious broccoli, all infused with a flavorful blend of garlic, ginger, and a hint of sesame. Perfectly balanced for a satisfying meal that hits your macro goals while delighting your taste buds.
INGREDIENTS
5 oz Lean Ground Beef (93% lean)
1 cup Broccoli
1 medium Red Bell Pepper
2 cloves Garlic
1 tbsp Fresh Ginger
1 tbsp Low Sodium Soy Sauce
1 tsp Sesame Oil
PREPARATION
Heat a non-stick pan or wok over medium-high heat and add the sesame oil.
Add the lean ground beef, breaking it apart, and sauté until it begins to brown.
Stir in minced garlic and grated ginger, cooking for about 1 minute until fragrant.
Add chopped broccoli and sliced red bell pepper to the pan and stir-fry for 3-4 minutes until vegetables are tender but still crisp.
Drizzle in the low sodium soy sauce and mix well to ensure all ingredients are evenly coated.
Cook for an additional minute to let the flavors meld.
Remove from heat and serve immediately, enjoying a delightful balance of savory beef and fresh vegetables with a hint of sesame and spice.