Greek Yogurt and Berry Protein Parfait with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt and Berry Protein Parfait with Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt and Berry Protein Parfait with Almonds

Dive into a refreshing layered parfait featuring velvety full-fat Greek yogurt, a burst of mixed berries, crunchy almonds, a sprinkling of granola, and a touch of honey drizzled on top. This delightful combination offers a satisfying mix of textures and flavors perfect for a vibrant and energizing morning.

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NUTRITION

504kcal
Protein
25.5g
Fat
20.5g
Carbs
57g

SERVINGS

1 serving

INGREDIENTS

1 cup full-fat plain Greek yogurt (245g)

1 cup mixed berries (150g)

1/8 cup chopped almonds (14g)

1/8 cup granola (15g)

1 tablespoon honey (21g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon the full-fat Greek yogurt into a clear serving glass or bowl.

  • 2

    Layer the mixed berries evenly on top of the yogurt.

  • 3

    Sprinkle the chopped almonds and granola over the berries.

  • 4

    Drizzle honey lightly across the top for a touch of sweetness.

  • 5

    Serve immediately and enjoy the fresh, crunch meets creamy delight.

Greek Yogurt and Berry Protein Parfait with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt and Berry Protein Parfait with Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt and Berry Protein Parfait with Almonds

Dive into a refreshing layered parfait featuring velvety full-fat Greek yogurt, a burst of mixed berries, crunchy almonds, a sprinkling of granola, and a touch of honey drizzled on top. This delightful combination offers a satisfying mix of textures and flavors perfect for a vibrant and energizing morning.

NUTRITION

504kcal
Protein
25.5g
Fat
20.5g
Carbs
57g

SERVINGS

1 serving

INGREDIENTS

1 cup full-fat plain Greek yogurt (245g)

1 cup mixed berries (150g)

1/8 cup chopped almonds (14g)

1/8 cup granola (15g)

1 tablespoon honey (21g)

PREPARATION

  • 1

    Spoon the full-fat Greek yogurt into a clear serving glass or bowl.

  • 2

    Layer the mixed berries evenly on top of the yogurt.

  • 3

    Sprinkle the chopped almonds and granola over the berries.

  • 4

    Drizzle honey lightly across the top for a touch of sweetness.

  • 5

    Serve immediately and enjoy the fresh, crunch meets creamy delight.