YOUR SOLIN GENERATED RECIPE
Greek Yogurt and Berry Protein Parfait with Almonds
Dive into a refreshing layered parfait featuring velvety full-fat Greek yogurt, a burst of mixed berries, crunchy almonds, a sprinkling of granola, and a touch of honey drizzled on top. This delightful combination offers a satisfying mix of textures and flavors perfect for a vibrant and energizing morning.
INGREDIENTS
1 cup full-fat plain Greek yogurt (245g)
1 cup mixed berries (150g)
1/8 cup chopped almonds (14g)
1/8 cup granola (15g)
1 tablespoon honey (21g)
PREPARATION
Spoon the full-fat Greek yogurt into a clear serving glass or bowl.
Layer the mixed berries evenly on top of the yogurt.
Sprinkle the chopped almonds and granola over the berries.
Drizzle honey lightly across the top for a touch of sweetness.
Serve immediately and enjoy the fresh, crunch meets creamy delight.