Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a luxuriously smooth and silky chocolate protein pudding that marries the rich flavor of cocoa with the nourishing boost of protein. This dessert offers a decadent, velvety texture and a delightful hint of almond and coconut, making it the perfect post-workout treat or a guilt-free dessert option.

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NUTRITION

244kcal
Protein
27g
Fat
12.5g
Carbs
8g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tsp Almond Butter (5g)

1 tsp Coconut Oil (4.5g)

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PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, and unsweetened cocoa powder.

  • 2

    Add the almond butter and coconut oil to the mixture.

  • 3

    Blend on high until the mixture is smooth and creamy.

  • 4

    Taste and adjust sweetness if needed using a low-calorie sweetener of choice.

  • 5

    Pour the pudding into a serving bowl or individual ramekins.

  • 6

    Chill in the refrigerator for at least 1 hour to allow the pudding to set and develop a silky texture.

  • 7

    Serve chilled and enjoy your guilt-free, protein-packed chocolate dessert.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a luxuriously smooth and silky chocolate protein pudding that marries the rich flavor of cocoa with the nourishing boost of protein. This dessert offers a decadent, velvety texture and a delightful hint of almond and coconut, making it the perfect post-workout treat or a guilt-free dessert option.

NUTRITION

244kcal
Protein
27g
Fat
12.5g
Carbs
8g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tsp Almond Butter (5g)

1 tsp Coconut Oil (4.5g)

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, and unsweetened cocoa powder.

  • 2

    Add the almond butter and coconut oil to the mixture.

  • 3

    Blend on high until the mixture is smooth and creamy.

  • 4

    Taste and adjust sweetness if needed using a low-calorie sweetener of choice.

  • 5

    Pour the pudding into a serving bowl or individual ramekins.

  • 6

    Chill in the refrigerator for at least 1 hour to allow the pudding to set and develop a silky texture.

  • 7

    Serve chilled and enjoy your guilt-free, protein-packed chocolate dessert.