Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

A decadent yet healthful dessert that combines velvety avocado with rich chocolate protein powder and unsweetened almond milk, resulting in a smooth and indulgent pudding. The natural creaminess brings a gourmet twist to your post-workout treat without compromising on clean eating.

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NUTRITION

320kcal
Protein
28g
Fat
19.5g
Carbs
15.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240ml)

1/2 medium Ripe Avocado (100g)

2 teaspoons Unsweetened Cocoa Powder (5g)

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PREPARATION

  • 1

    Scoop the chocolate protein powder into a mixing bowl.

  • 2

    Cut the avocado in half, remove the pit, and scoop out 1/2 of the flesh, then add it to the bowl.

  • 3

    Pour in 1 cup of unsweetened almond milk.

  • 4

    Add 2 teaspoons of unsweetened cocoa powder.

  • 5

    Blend or whisk all the ingredients until the pudding becomes smooth and silky.

  • 6

    Taste and adjust with a natural zero-calorie sweetener if desired, then chill in the refrigerator for 30 minutes before serving for an extra refreshing texture.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

A decadent yet healthful dessert that combines velvety avocado with rich chocolate protein powder and unsweetened almond milk, resulting in a smooth and indulgent pudding. The natural creaminess brings a gourmet twist to your post-workout treat without compromising on clean eating.

NUTRITION

320kcal
Protein
28g
Fat
19.5g
Carbs
15.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240ml)

1/2 medium Ripe Avocado (100g)

2 teaspoons Unsweetened Cocoa Powder (5g)

PREPARATION

  • 1

    Scoop the chocolate protein powder into a mixing bowl.

  • 2

    Cut the avocado in half, remove the pit, and scoop out 1/2 of the flesh, then add it to the bowl.

  • 3

    Pour in 1 cup of unsweetened almond milk.

  • 4

    Add 2 teaspoons of unsweetened cocoa powder.

  • 5

    Blend or whisk all the ingredients until the pudding becomes smooth and silky.

  • 6

    Taste and adjust with a natural zero-calorie sweetener if desired, then chill in the refrigerator for 30 minutes before serving for an extra refreshing texture.