Crispy High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Crispy High-Protein BBQ Chicken Pizza

Savor the delightful fusion of tangy BBQ chicken atop a crispy whole-wheat pizza crust, complemented by gooey part-skim mozzarella and a hint of red onion for a burst of flavor. This pizza is designed to keep you satisfied while delivering a protein-packed punch, making it a balanced meal perfect for breakfast, lunch, or dinner.

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NUTRITION

539kcal
Protein
44.2g
Fat
10.8g
Carbs
53.4g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1 whole-wheat pizza crust (approx 120g)

1/4 cup part-skim mozzarella cheese

1 tbsp BBQ sauce

2 slices red onion

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Lay the whole-wheat pizza crust on a baking sheet lined with parchment paper.

  • 3

    Spread the BBQ sauce evenly over the crust, leaving a small border around the edge.

  • 4

    Thinly slice the cooked chicken breast and scatter it over the sauced crust.

  • 5

    Sprinkle the part-skim mozzarella cheese generously on top.

  • 6

    Add thin slices of red onion for a layer of fresh, tangy flavor.

  • 7

    Bake the pizza in the preheated oven for 10-12 minutes or until the cheese is melted and bubbly and the crust is crispy.

  • 8

    Remove from the oven, let cool slightly, and slice into servings.

Crispy High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Crispy High-Protein BBQ Chicken Pizza

Savor the delightful fusion of tangy BBQ chicken atop a crispy whole-wheat pizza crust, complemented by gooey part-skim mozzarella and a hint of red onion for a burst of flavor. This pizza is designed to keep you satisfied while delivering a protein-packed punch, making it a balanced meal perfect for breakfast, lunch, or dinner.

NUTRITION

539kcal
Protein
44.2g
Fat
10.8g
Carbs
53.4g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1 whole-wheat pizza crust (approx 120g)

1/4 cup part-skim mozzarella cheese

1 tbsp BBQ sauce

2 slices red onion

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Lay the whole-wheat pizza crust on a baking sheet lined with parchment paper.

  • 3

    Spread the BBQ sauce evenly over the crust, leaving a small border around the edge.

  • 4

    Thinly slice the cooked chicken breast and scatter it over the sauced crust.

  • 5

    Sprinkle the part-skim mozzarella cheese generously on top.

  • 6

    Add thin slices of red onion for a layer of fresh, tangy flavor.

  • 7

    Bake the pizza in the preheated oven for 10-12 minutes or until the cheese is melted and bubbly and the crust is crispy.

  • 8

    Remove from the oven, let cool slightly, and slice into servings.