Name: Creamy Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Nonfat Plain Greek Yogurt; 15g Vanilla Whey Protein Powder; 0.5 cup Mixed Berries; 1 tbsp Honey; 0.5 tbsp Chopped Walnuts

Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

Indulge in a refreshing and velvety Greek yogurt pudding layered with vibrant mixed berries, a drizzle of honey, and a sprinkle of crunchy walnuts. This dessert marries the tanginess of nonfat Greek yogurt with the subtle sweetness of honey and berries, offering a satisfying and protein-packed treat perfect for ending your day on a nutritious note.

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NUTRITION

Protein

38.7g

Fat

5.8g

Carbs

40g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Plain Greek Yogurt

15g Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 tbsp Honey

0.5 tbsp Chopped Walnuts

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until the mixture is smooth and evenly blended.
2
Gently fold in the mixed berries, being careful not to break them up too much.
3
Transfer the mixture into serving bowls or dessert glasses.
4
Drizzle honey evenly over the top of the pudding.
5
Sprinkle the chopped walnuts for a delightful crunch.
6
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to set before serving.