Name: Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1 scoop Whey Protein Powder (30g); 1/2 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g)

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

A refreshing, nutrient-packed dessert bowl that combines creamy nonfat Greek yogurt with a vibrant mix of berries, a boost of protein powder, and a drizzle of rich almond butter for an indulgent yet balanced treat.

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NUTRITION

Protein

42.5g

Fat

10g

Carbs

26g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, add 1 cup of nonfat Greek yogurt.
2
Mix in 1 scoop of whey protein powder until well combined.
3
Gently fold in 1/2 cup of mixed berries to distribute the fruity burst evenly.
4
Drizzle 1 tablespoon of almond butter on top for a rich, nutty finish.
5
Enjoy immediately as a satisfying dessert that delivers balanced macros.