YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A light and indulgent dessert parfait featuring layers of creamy nonfat Greek yogurt enriched with a hint of vanilla protein, vibrant mixed berries, and a crunchy sprinkle of low‐fat granola. This parfait offers a balanced finish to your day with delightful textures and fresh flavors.
INGREDIENTS
150g Nonfat Plain Greek Yogurt
15g Vanilla Whey Protein Isolate
100g Mixed Berries
30g Low-Fat Granola
PREPARATION
In a bowl, combine the nonfat plain Greek yogurt with the vanilla whey protein isolate, stirring until smooth and evenly mixed.
In a serving glass or bowl, layer half of the yogurt-protein mixture at the bottom.
Add a layer of mixed berries over the yogurt.
Pour the remaining yogurt-protein mixture on top of the berries.
Sprinkle the low-fat granola over the top to add a delightful crunch.
Enjoy immediately for the best texture, or refrigerate for a chilled treat.