YOUR SOLIN GENERATED RECIPE
Cinnamon Greek Yogurt Parfait with Berries and Honey
Enjoy a sweet and satisfying breakfast parfait featuring creamy nonfat Greek yogurt layered with fresh blueberries, a fragrant pinch of cinnamon, and a generous drizzle of honey. This parfait delivers just the right balance of natural sweetness and texture to wake up your taste buds while keeping the macros light and refreshing.
INGREDIENTS
100g Nonfat Plain Greek Yogurt
50g Blueberries
7 tsp Honey
Pinch of Cinnamon
PREPARATION
Spoon 100 grams of nonfat plain Greek yogurt into a serving bowl or parfait glass.
Gently stir in a pinch of cinnamon until evenly combined.
Top with 50 grams of fresh blueberries.
Drizzle 7 teaspoons of honey evenly over the yogurt and berries.
Enjoy immediately for a refreshing, sweet breakfast parfait.