Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a luxuriously smooth and rich chocolate protein pudding that delivers a decadent dessert experience without compromising your nutritional goals. Creamy silken tofu blends perfectly with chocolate protein powder, a hint of cocoa, and a touch of almond milk, creating a dessert that's as nourishing as it is satisfying.

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NUTRITION

234kcal
Protein
34.3g
Fat
6.3g
Carbs
10.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

150 grams Silken Tofu

1 tablespoon Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1/2 teaspoon Chia Seeds

1/4 teaspoon Vanilla Extract

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PREPARATION

  • 1

    Place the silken tofu, chocolate protein powder, unsweetened cocoa powder, almond milk, chia seeds, and vanilla extract in a blender or food processor.

  • 2

    Blend on high speed until the mixture is completely smooth and silky, stopping to scrape down the sides as needed.

  • 3

    Taste and adjust sweetness if desired with a zero-calorie sweetener of choice.

  • 4

    Spoon the pudding into serving dishes and chill in the refrigerator for at least 30 minutes to set and enhance the flavors.

  • 5

    Serve chilled and enjoy your decadent, high-protein dessert.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a luxuriously smooth and rich chocolate protein pudding that delivers a decadent dessert experience without compromising your nutritional goals. Creamy silken tofu blends perfectly with chocolate protein powder, a hint of cocoa, and a touch of almond milk, creating a dessert that's as nourishing as it is satisfying.

NUTRITION

234kcal
Protein
34.3g
Fat
6.3g
Carbs
10.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

150 grams Silken Tofu

1 tablespoon Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1/2 teaspoon Chia Seeds

1/4 teaspoon Vanilla Extract

PREPARATION

  • 1

    Place the silken tofu, chocolate protein powder, unsweetened cocoa powder, almond milk, chia seeds, and vanilla extract in a blender or food processor.

  • 2

    Blend on high speed until the mixture is completely smooth and silky, stopping to scrape down the sides as needed.

  • 3

    Taste and adjust sweetness if desired with a zero-calorie sweetener of choice.

  • 4

    Spoon the pudding into serving dishes and chill in the refrigerator for at least 30 minutes to set and enhance the flavors.

  • 5

    Serve chilled and enjoy your decadent, high-protein dessert.