YOUR SOLIN GENERATED RECIPE
Crispy Baked Cheesy Italian Chicken Sandwich with Fresh Greens and Creamy Chipotle Dressing
Enjoy a flavorful twist on the classic Italian chicken sandwich, featuring a crispy baked chicken breast layered with melted sharp cheese on a lightly toasted whole wheat bun, crowned with crisp greens and a zesty, creamy chipotle dressing. Every bite delivers a satisfying crunch and tang, making it an ideal choice for any meal.
INGREDIENTS
4 oz Chicken Breast
1 Whole Wheat Bun
1 slice Sharp Cheddar Cheese
1 cup Mixed Greens
2 slices Tomato
1 tbsp Chipotle Dressing
1 tsp Olive Oil
0.5 tsp Dried Italian Herbs
Salt & Pepper to taste
PREPARATION
Preheat your oven to 400°F (205°C).
Rub the chicken breast with olive oil, dried Italian herbs, salt, and pepper.
Place the chicken breast on a lightly greased baking tray and bake for about 20-25 minutes until cooked through and the exterior is slightly crispy. For extra crispiness, broil for the last 2-3 minutes.
While the chicken bakes, lightly toast the whole wheat bun in the oven or on a skillet until just golden.
Assemble the sandwich: Place the baked chicken on the bottom half of the bun, top with a slice of sharp cheddar cheese so it slightly melts over the warm chicken, then layer on the mixed greens and tomato slices.
Drizzle with chipotle dressing, cover with the top bun, and serve immediately.