YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Enjoy a luscious, creamy chocolate pudding that combines rich Greek yogurt with a boost of chocolate protein powder for an indulgent dessert that doesn't compromise your macros. This silky treat is enhanced with a hint of unsweetened cocoa, a touch of almond butter for creaminess, and a light drizzle of honey for natural sweetness.
INGREDIENTS
1 cup Nonfat Greek Yogurt (240g)
0.75 scoop Chocolate Protein Powder (22.5g)
1 tbsp Unsweetened Cocoa Powder (5g)
0.5 cup Unsweetened Almond Milk (120g)
1 tbsp Almond Butter (16g)
2 tsp Honey (14g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder until smooth.
Add the unsweetened cocoa powder and stir thoroughly to evenly distribute the chocolate flavor.
Mix in the unsweetened almond milk gradually to achieve a silky, pudding-like consistency.
Fold in the almond butter to add a subtle creaminess and richness to the pudding.
Drizzle the honey over the mixture and stir gently for a touch of natural sweetness.
Transfer the pudding to serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
Serve chilled and enjoy your nutritious, dessert treat that perfectly balances flavor with your macro goals.