Name: Creamy Greek Yogurt with Berries and Crunchy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt (306g); 0.5 cup Mixed Berries (75g); 0.33 cup Crunchy Granola (40g); 1 tablespoon Chia Seeds (12g)

Creamy Greek Yogurt with Berries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Berries and Crunchy Granola

Enjoy a refreshing, creamy bowl of nonfat Greek yogurt topped with a vibrant mix of fresh berries, crunchy granola, and a sprinkle of chia seeds for an extra nutritional kick. This dish balances the tangy creaminess with natural sweetness and irresistible crunch, making it a delightful start to your day.

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NUTRITION

Protein

35.3g

Fat

9.2g

Carbs

49g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (306g)

0.5 cup Mixed Berries (75g)

0.33 cup Crunchy Granola (40g)

1 tablespoon Chia Seeds (12g)

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PREPARATION

1
Measure 1.25 cups of nonfat Greek yogurt into a serving bowl.
2
Rinse the mixed berries thoroughly and add 0.5 cup on top of the yogurt.
3
Sprinkle 0.33 cup of crunchy granola evenly over the berries for a delightful crunch.
4
Finish by adding 1 tablespoon of chia seeds across the bowl for added texture and nutrients.
5
Stir gently if desired and enjoy immediately for a refreshing, balanced meal.