Crispy Buffalo Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Pizza

Enjoy a bold twist on pizza with a crispy low-carb base topped with tender buffalo chicken, melty mozzarella, and a drizzle of tangy blue cheese. This dish packs a spicy, satisfying punch in every bite while staying aligned with your macro goals.

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NUTRITION

432kcal
Protein
51g
Fat
18g
Carbs
15g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 low-carb tortilla

2 tbsp Buffalo Sauce

1/4 cup shredded part-skim Mozzarella

1 tbsp Blue Cheese Crumbles

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Season the chicken breast with a pinch of salt and pepper, then grill or bake until fully cooked. Once cooled, slice or shred the chicken.

  • 3

    In a small bowl, toss the chicken with 1 tablespoon of buffalo sauce until evenly coated.

  • 4

    Place the low-carb tortilla on a baking sheet. Spread the remaining 1 tablespoon of buffalo sauce evenly over the tortilla.

  • 5

    Distribute the buffalo chicken evenly over the sauced tortilla.

  • 6

    Sprinkle the shredded mozzarella cheese over the chicken, followed by a scatter of blue cheese crumbles.

  • 7

    Bake in the oven for 8-10 minutes until the cheese melts and the edges of the tortilla become crisp.

  • 8

    Remove from the oven, let cool slightly, and enjoy your crispy buffalo chicken pizza.

Crispy Buffalo Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Pizza

Enjoy a bold twist on pizza with a crispy low-carb base topped with tender buffalo chicken, melty mozzarella, and a drizzle of tangy blue cheese. This dish packs a spicy, satisfying punch in every bite while staying aligned with your macro goals.

NUTRITION

432kcal
Protein
51g
Fat
18g
Carbs
15g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 low-carb tortilla

2 tbsp Buffalo Sauce

1/4 cup shredded part-skim Mozzarella

1 tbsp Blue Cheese Crumbles

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Season the chicken breast with a pinch of salt and pepper, then grill or bake until fully cooked. Once cooled, slice or shred the chicken.

  • 3

    In a small bowl, toss the chicken with 1 tablespoon of buffalo sauce until evenly coated.

  • 4

    Place the low-carb tortilla on a baking sheet. Spread the remaining 1 tablespoon of buffalo sauce evenly over the tortilla.

  • 5

    Distribute the buffalo chicken evenly over the sauced tortilla.

  • 6

    Sprinkle the shredded mozzarella cheese over the chicken, followed by a scatter of blue cheese crumbles.

  • 7

    Bake in the oven for 8-10 minutes until the cheese melts and the edges of the tortilla become crisp.

  • 8

    Remove from the oven, let cool slightly, and enjoy your crispy buffalo chicken pizza.