YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a light and creamy Greek Yogurt Protein Mousse layered with juicy mixed berries and a hint of honey and vanilla. This dessert offers a refreshing burst of flavor with a smooth, velvety texture that's both satisfying and nutrient-rich.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tbsp Honey
Dash Vanilla Extract
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt with the vanilla whey protein isolate and a dash of vanilla extract.
Stir the mixture thoroughly until the protein powder is fully incorporated and the mousse is smooth.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
Drizzle the honey over the top and give a light stir if desired to create a marbled effect.
Serve chilled in dessert bowls or glasses for a refreshing, nutritious treat.