YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Enjoy a luscious, layered dessert featuring velvety nonfat Greek yogurt, crunchy protein granola, and a medley of vibrant mixed berries, accented with a touch of honey. This parfait provides a delightful balance of creamy textures and fresh flavors, ideal for a health-conscious treat.
INGREDIENTS
1 cup nonfat Greek yogurt
1/2 cup protein granola
1/2 cup mixed berries
1 tablespoon honey
PREPARATION
Spoon the nonfat Greek yogurt evenly into a serving glass or bowl.
Layer the protein granola on top of the yogurt to add a crunchy texture.
Gently add the mixed berries, ensuring an even distribution for a burst of flavor in every bite.
Drizzle the honey over the layers to enhance the natural sweetness and bring the flavors together.
Serve immediately for the best combination of creamy and crunchy textures.