YOUR SOLIN GENERATED RECIPE
Crispy Grilled Fresh Caprese Sandwich
Enjoy a modern twist on a classic Caprese with a crispy grilled sandwich layered with succulent grilled chicken breast, fresh mozzarella, juicy tomato slices, and fragrant basil leaves. Drizzled lightly with olive oil and finished with a hint of balsamic, this sandwich balances savory flavors with fresh ingredients for a satisfying meal any time of the day.
INGREDIENTS
2 slices Whole Grain Bread
3 oz Grilled Chicken Breast
1.5 oz Fresh Mozzarella Cheese
2 medium Tomato slices
5 Fresh Basil Leaves
1 tsp Olive Oil
1 tsp Balsamic Glaze
PREPARATION
Preheat a grill pan or skillet over medium heat.
Lightly brush the chicken breast with olive oil and grill for about 6-7 minutes per side until cooked through and have nice grill marks.
Assemble the sandwich by layering the sliced fresh mozzarella, grilled chicken, tomato slices, and fresh basil leaves between the two slices of whole grain bread.
Drizzle the inside of the bread lightly with extra olive oil and balsamic glaze.
Place the assembled sandwich on the grill pan and press down with a spatula or a grill press; cook each side for about 2-3 minutes until the bread is crispy and the cheese starts to melt.
Remove from the grill, slice in half if desired, and serve warm.