Creamy Vanilla Protein Yogurt Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Protein Yogurt Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Yogurt Parfait with Mixed Berries

Enjoy a delightful, layered parfait featuring creamy nonfat Greek yogurt lightly enhanced with a touch of vanilla protein flavor, nestled between layers of juicy mixed berries, crunchy oat granola, and a subtle drizzle of honey with toasted almonds. This dessert feels indulgent yet smartly balanced to deliver satisfying taste and texture.

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NUTRITION

416kcal
Protein
37.8g
Fat
8.3g
Carbs
58g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Protein Powder

0.5 cup Mixed Berries

0.25 cup Oat Granola

1 tsp Honey

1 tbsp Chopped Almonds

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PREPARATION

  • 1

    In a bowl, blend the nonfat Greek yogurt with the half scoop of vanilla protein powder until smooth and evenly mixed.

  • 2

    Prepare a serving glass by spooning a layer of the protein yogurt mixture at the bottom.

  • 3

    Add a layer of mixed berries on top of the yogurt.

  • 4

    Sprinkle a layer of oat granola evenly over the berries.

  • 5

    Repeat layering with the remaining yogurt (if desired for a thicker parfait) or finish with another small layer of berries.

  • 6

    Top the parfait with a drizzle of honey and a sprinkling of chopped almonds for crunch.

  • 7

    Serve immediately and enjoy this balanced, creamy dessert.

Creamy Vanilla Protein Yogurt Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Protein Yogurt Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Yogurt Parfait with Mixed Berries

Enjoy a delightful, layered parfait featuring creamy nonfat Greek yogurt lightly enhanced with a touch of vanilla protein flavor, nestled between layers of juicy mixed berries, crunchy oat granola, and a subtle drizzle of honey with toasted almonds. This dessert feels indulgent yet smartly balanced to deliver satisfying taste and texture.

NUTRITION

416kcal
Protein
37.8g
Fat
8.3g
Carbs
58g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Protein Powder

0.5 cup Mixed Berries

0.25 cup Oat Granola

1 tsp Honey

1 tbsp Chopped Almonds

PREPARATION

  • 1

    In a bowl, blend the nonfat Greek yogurt with the half scoop of vanilla protein powder until smooth and evenly mixed.

  • 2

    Prepare a serving glass by spooning a layer of the protein yogurt mixture at the bottom.

  • 3

    Add a layer of mixed berries on top of the yogurt.

  • 4

    Sprinkle a layer of oat granola evenly over the berries.

  • 5

    Repeat layering with the remaining yogurt (if desired for a thicker parfait) or finish with another small layer of berries.

  • 6

    Top the parfait with a drizzle of honey and a sprinkling of chopped almonds for crunch.

  • 7

    Serve immediately and enjoy this balanced, creamy dessert.