YOUR SOLIN GENERATED RECIPE
Fudgy Chocolate Protein Oatmeal with Berries
Indulge in a comforting bowl of fudgy chocolate protein oatmeal, enriched with a decadent blend of cocoa and chocolate protein powder. Topped with fresh mixed berries and a dollop of nonfat Greek yogurt, this dish is both delightfully rich and balanced, offering a satisfying burst of flavor while keeping your protein and calorie goals in check.
INGREDIENTS
1/2 cup rolled oats (40g)
1 scoop chocolate protein powder (30g)
1 cup unsweetened almond milk (240g)
1 tablespoon unsweetened cocoa powder (5g)
1/2 cup mixed berries (75g)
1/4 cup nonfat Greek yogurt (60g)
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a gentle simmer over medium heat.
Stir in the unsweetened cocoa powder and let the mixture simmer for 5-7 minutes, stirring occasionally, until the oats have absorbed the liquid and reached a creamy consistency.
Once the oats are cooked to your liking, remove the saucepan from heat and mix in the chocolate protein powder thoroughly, ensuring an even distribution for that fudgy texture.
Transfer the oatmeal into a bowl. Top with a layer of mixed berries and a dollop of nonfat Greek yogurt.
Enjoy your fudgy chocolate protein oatmeal warm for a satisfying breakfast, lunch, or dinner.