YOUR SOLIN GENERATED RECIPE
Cottage Cheese Berry Bowl with Almonds
Enjoy a refreshing morning bowl that perfectly combines creamy low-fat cottage cheese with a mix of sweet berries and crunchy almonds. Each spoonful delivers a delightful blend of textures and flavors that will energize your day while keeping your macros in check.
INGREDIENTS
0.75 cup low-fat cottage cheese (approx. 170g)
0.5 cup blueberries (approx. 74g)
0.25 cup sliced strawberries (approx. 40g)
1 ounce whole almonds (approx. 28g)
PREPARATION
In a bowl, add 3/4 cup of low-fat cottage cheese.
Gently fold in 1/2 cup of blueberries and 1/4 cup of sliced strawberries.
Sprinkle 1 ounce of whole almonds on top for a satisfying crunch.
Serve immediately and enjoy your nutrient-packed breakfast bowl.