YOUR SOLIN GENERATED RECIPE
Creamy Paneer and Berry Yogurt Parfait
A deliciously layered dessert that marries the creamy texture of paneer with tangy Greek yogurt, sweet mixed berries, and a satisfying crunch of granola, all accented by a light drizzle of honey. Enjoy a balanced sweetness and fresh fruit flavor in every spoonful.
INGREDIENTS
35g Low-Fat Paneer
60g Nonfat Greek Yogurt
50g Mixed Berries
30g Granola
15g Honey
PREPARATION
Cut the low-fat paneer into small cubes.
In a serving glass or bowl, layer with a base of nonfat Greek yogurt.
Add a layer of paneer cubes evenly over the yogurt.
Sprinkle the mixed berries on top of the paneer layer for a burst of freshness.
Gently sprinkle granola over the berries for a crunchy texture.
Drizzle honey over the top for added sweetness and shine.
Serve immediately and enjoy this refreshing dessert parfait.