YOUR SOLIN GENERATED RECIPE
Savory Beef and Crispy Broccoli Stir-Fry
Enjoy a quick, nutrient-packed stir-fry featuring tender lean beef paired with crisp broccoli and vibrant red bell pepper. Enhanced by aromatic garlic and ginger, and finished with a splash of low-sodium soy sauce and a hint of sesame oil, this dish delivers savory satisfaction with balanced macronutrients perfect for any meal.
INGREDIENTS
6 oz Lean Beef Sirloin
1 cup chopped Broccoli
1/2 cup sliced Red Bell Pepper
2 cloves minced Garlic
1 tsp minced Fresh Ginger
1 tbsp Low-Sodium Soy Sauce
1 tsp Sesame Oil
PREPARATION
Thinly slice the lean beef sirloin against the grain for tenderness.
Heat a non-stick skillet over medium-high heat and add the sesame oil.
Add the minced garlic and ginger, stirring for about 30 seconds until aromatic.
Increase the heat to high and add the sliced beef, stirring quickly for 1-2 minutes until browned.
Add the chopped broccoli and red bell pepper slices to the skillet, stirring to combine.
Pour in the low-sodium soy sauce and continue to stir-fry for an additional 3-4 minutes, until the vegetables are crisp-tender and the beef is cooked to your liking.
Serve immediately and enjoy your savory stir-fry.