Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 ounces Nonfat Greek Yogurt; 2/3 cup Mixed Berries; 1 tablespoon Almond Butter; 1/2 scoop Whey Protein Powder

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A refreshing and nutrient-packed dessert that layers creamy nonfat Greek yogurt with a generous mix of tangy berries, almond butter, and a boost of whey protein. This parfait is both indulgent and nourishing, offering a delightful texture contrast and a balance of sweetness and nuttiness.

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NUTRITION

Protein

37.2g

Fat

10.3g

Carbs

30g

SERVINGS

1 serving

INGREDIENTS

7 ounces Nonfat Greek Yogurt

2/3 cup Mixed Berries

1 tablespoon Almond Butter

1/2 scoop Whey Protein Powder

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, whisk together the nonfat Greek yogurt and the half scoop of whey protein powder until smooth and well combined.
2
Take a serving glass or bowl and layer half of the protein-packed yogurt at the bottom.
3
Add the mixed berries over the yogurt layer. Use about 2/3 cup of berries to add natural sweetness and a burst of flavor.
4
Drizzle the almond butter evenly over the berries for a rich, nutty taste.
5
Top with the remaining yogurt to complete the parfait.
6
Garnish with a few extra berries on the top if desired, and serve chilled.