YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
A light and indulgent dessert that’s both silky and protein-packed. This mousse blends smooth nonfat Greek yogurt with a touch of whey protein, crowned with a vibrant mix of berries, chia seeds, and a drizzle of honey for natural sweetness. Perfect for a refined treat that supports your fitness goals without compromising on flavor.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.5 scoop Whey Protein Powder (~15g)
0.5 cup Mixed Berries (75g)
1 tbsp Chia Seeds (12g)
2 tsp Honey (14g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and whey protein powder, stirring well until the mixture is smooth and evenly blended.
Gently fold in the mixed berries, ensuring they are well distributed throughout the mousse.
Stir in the chia seeds, which will help thicken the mousse slightly as they absorb moisture.
Drizzle the honey over the mixture and give a final gentle stir to combine all the flavors.
Chill in the refrigerator for at least 30 minutes to allow the mousse to firm up and for the flavors to meld.
Serve chilled for a refreshing, protein-packed dessert.