YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon Egg White Scramble with Spinach
Savor a hearty, delicious breakfast scramble combining protein-packed egg whites and a whole egg with crispy turkey bacon, fresh spinach, and creamy avocado, all brought together in a light olive oil sauté for a balanced start to your day.
INGREDIENTS
6 egg whites
1 whole egg
2 slices turkey bacon
1 cup spinach
2 teaspoons olive oil
1/2 medium avocado
Salt & Pepper to taste
PREPARATION
Preheat a non-stick skillet over medium heat and add olive oil.
Crisp the turkey bacon by laying the slices in the skillet and cooking until edges are browned, then remove and chop into pieces.
In the same skillet, add fresh spinach and lightly sauté until just wilted.
Whisk together the egg whites and whole egg with a pinch of salt and pepper, then pour the mixture into the pan.
Stir gently, allowing eggs to scramble and cook evenly while incorporating the spinach.
Once the eggs begin to set, stir in the chopped turkey bacon and continue cooking to your desired consistency.
Transfer the scramble to a plate and top with sliced avocado. Enjoy your balanced, protein-rich breakfast!