Name: Shredded Roasted Chicken with Creamy Chili Peanut Dressing
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Roasted Chicken Breast; 1 tbsp Peanut Butter; 2 tbsp Low-Fat Greek Yogurt; 1 tbsp Lime Juice; 0.5 tsp Chili Powder; 1 tsp Water; 1 cup Shredded Lettuce

Shredded Roasted Chicken with Creamy Chili Peanut Dressing

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Shredded Roasted Chicken with Creamy Chili Peanut Dressing

Enjoy a hearty, flavorful dish featuring tender shredded roasted chicken tossed in a creamy, spicy peanut dressing accented with zesty lime juice and a hint of chili. This dish offers a balanced blend of savory and nutty flavors, making it a delicious option for a nutritious dinner.

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NUTRITION

Protein

50.6g

Fat

13.5g

Carbs

7.7g

SERVINGS

1 serving

INGREDIENTS

5 oz Roasted Chicken Breast

1 tbsp Peanut Butter

2 tbsp Low-Fat Greek Yogurt

1 tbsp Lime Juice

0.5 tsp Chili Powder

1 tsp Water

1 cup Shredded Lettuce

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PREPARATION

1
Start by shredding the pre-cooked roasted chicken breast into bite-size pieces.
2
In a small bowl, combine peanut butter, low-fat Greek yogurt, lime juice, and chili powder. Add water to achieve a smooth, creamy consistency.
3
Toss the shredded chicken with the creamy chili peanut dressing until evenly coated.
4
Plate the dressed chicken over a bed of shredded lettuce to add freshness and crunch.
5
Season with additional salt and pepper if desired, and serve immediately.