YOUR SOLIN GENERATED RECIPE
Crispy Everything Bagel Chicken with Roasted Broccoli and Creamy Tahini Drizzle
Enjoy a flavorful twist on a classic with lightly breaded chicken seasoned with everything bagel spices, paired with perfectly roasted broccoli and finished with a velvety tahini drizzle. This dish offers satisfying crunch, vibrant greens, and a touch of creamy tang—a balanced meal for your busy day.
INGREDIENTS
5 oz Chicken Breast
10 g Whole Wheat Flour
1 large Egg White
1 tsp Everything Bagel Seasoning
1 cup Broccoli
1 tbsp Tahini
1 tsp Lemon Juice
1 tsp Olive Oil
Salt & Pepper to taste
PREPARATION
Preheat your oven to 425°F (220°C).
Pat the chicken breast dry. In a shallow bowl, mix the whole wheat flour with the everything bagel seasoning, salt, and pepper.
Whisk the egg white in a separate bowl. Dip the chicken into the egg white, then lightly coat it with the seasoned flour mixture.
Heat olive oil in a skillet over medium-high heat. Sear the chicken for 2-3 minutes on each side until lightly golden.
Meanwhile, toss the broccoli with a pinch of salt, pepper, and a drizzle of olive oil. Spread the broccoli on a baking sheet.
Place the seared chicken on the same baking sheet with the broccoli and roast in the oven for 10-12 minutes, or until the chicken reaches an internal temperature of 165°F.
In a small bowl, combine the tahini, lemon juice, a splash of water to thin slightly, and a pinch of salt, stirring until smooth.
Plate the chicken alongside the roasted broccoli and drizzle with the creamy tahini sauce. Serve warm.