YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
A light, refreshing dessert that pairs creamy, tangy Greek yogurt blended with a touch of whey protein powder and a drizzle of honey, all layered with vibrant mixed berries. This mousse is silky smooth and perfectly balanced to satisfy your sweet tooth while hitting your protein goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Whey Protein Isolate
1 cup Mixed Berries
1 tbsp Honey
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and sift in the whey protein isolate to avoid any clumps.
Gently whisk the yogurt and protein powder together until the mixture is smooth and consistent.
Fold in the mixed berries, reserving a few for garnish if desired.
Drizzle the honey over the mousse and gently stir to combine.
Spoon the mixture into serving dishes and chill in the refrigerator for at least 30 minutes to set.
Serve chilled, garnished with the reserved berries for an extra burst of flavor.