Name: Creamy Greek Yogurt Protein Parfait with Almond Butter and Dark Chocolate
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150 grams Nonfat Greek Yogurt; 1 tablespoon Almond Butter (16g); 10 grams Dark Chocolate Pieces; 10 grams Chopped Almonds; Approximately 1/3 scoop Vanilla Whey Protein Isolate

Creamy Greek Yogurt Protein Parfait with Almond Butter and Dark Chocolate

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Almond Butter and Dark Chocolate

Enjoy a luscious and satisfying dessert parfait that layers smooth nonfat Greek yogurt with a drizzle of almond butter, sprinkled dark chocolate pieces, and a hint of crunch from chopped almonds. Lightly boosted with a touch of vanilla whey protein, this parfait offers a delightful combination of creamy texture and nutty, chocolaty accents perfect for a health-conscious treat.

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NUTRITION

Protein

29.5g

Fat

18.5g

Carbs

18g

SERVINGS

1 serving

INGREDIENTS

150 grams Nonfat Greek Yogurt

1 tablespoon Almond Butter (16g)

10 grams Dark Chocolate Pieces

10 grams Chopped Almonds

Approximately 1/3 scoop Vanilla Whey Protein Isolate

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon the 150 grams of Nonfat Greek Yogurt into a serving glass or bowl as the base layer.
2
Gently stir in the 1/3 scoop of Vanilla Whey Protein Isolate until fully combined for an extra protein boost.
3
Drizzle the almond butter evenly over the yogurt layer.
4
Sprinkle the dark chocolate pieces and chopped almonds on top for texture and flavor.
5
Serve immediately as a refreshing and protein-packed dessert delight.