YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
A delightful, refreshing dessert that combines the creamy tang of nonfat Greek yogurt with the burst of fresh mixed berries, enriched with a boost of whey protein and a luscious drizzle of almond butter. This bowl offers a balanced blend of textures and flavors, making it a delectable treat that satisfies your dessert cravings while supporting your protein needs.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
1 tablespoon Almond Butter
1 scoop Whey Protein Powder
PREPARATION
In a mixing bowl, add 1 cup of nonfat Greek yogurt.
Stir in 1 scoop of whey protein powder until fully incorporated and smooth.
Gently fold in 1/2 cup of mixed berries.
Drizzle 1 tablespoon of almond butter over the top for added richness.
Serve immediately and enjoy this protein-packed dessert bowl.