Lean Beef Cheeseburger Bowl with Double Crispy Turkey Bacon and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Beef Cheeseburger Bowl with Double Crispy Turkey Bacon and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Lean Beef Cheeseburger Bowl with Double Crispy Turkey Bacon and Roasted Broccoli

Savor a deconstructed cheeseburger experience in a nourishing bowl. Lean ground beef is sautéed to perfection, layered with double crispy turkey bacon, tender roasted broccoli, and a sprinkle of reduced-fat cheddar for a melt-in-your-mouth finish. Each bite delivers a satisfying mix of savory flavors, making it an ideal, balanced meal for those on the go.

Try 7 days free, then $12.99 / mo.

NUTRITION

377kcal
Protein
40.8g
Fat
20.1g
Carbs
8.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

2 slices Turkey Bacon

1 cup Broccoli

1 oz Reduced Fat Cheddar Cheese

1 tsp Olive Oil

1 tsp Smoked Paprika

Salt and Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 425°F. Toss the broccoli with olive oil, smoked paprika, salt, and pepper, and spread it on a baking sheet. Roast for 15-20 minutes until tender and slightly crispy around the edges.

  • 2

    While the broccoli roasts, heat a non-stick skillet over medium heat. Add the lean ground beef, season with salt and pepper, and cook until browned and cooked through, breaking it up into small pieces as it cooks.

  • 3

    In a separate pan, cook the turkey bacon until crispy. Once done, chop or crumble the bacon into bite-sized pieces.

  • 4

    Assemble your bowl by layering the cooked ground beef, roasted broccoli, and turkey bacon. Top with shredded reduced fat cheddar cheese.

  • 5

    Serve immediately while warm to enjoy the melty cheese and savory flavors.

Lean Beef Cheeseburger Bowl with Double Crispy Turkey Bacon and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Beef Cheeseburger Bowl with Double Crispy Turkey Bacon and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Lean Beef Cheeseburger Bowl with Double Crispy Turkey Bacon and Roasted Broccoli

Savor a deconstructed cheeseburger experience in a nourishing bowl. Lean ground beef is sautéed to perfection, layered with double crispy turkey bacon, tender roasted broccoli, and a sprinkle of reduced-fat cheddar for a melt-in-your-mouth finish. Each bite delivers a satisfying mix of savory flavors, making it an ideal, balanced meal for those on the go.

NUTRITION

377kcal
Protein
40.8g
Fat
20.1g
Carbs
8.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

2 slices Turkey Bacon

1 cup Broccoli

1 oz Reduced Fat Cheddar Cheese

1 tsp Olive Oil

1 tsp Smoked Paprika

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F. Toss the broccoli with olive oil, smoked paprika, salt, and pepper, and spread it on a baking sheet. Roast for 15-20 minutes until tender and slightly crispy around the edges.

  • 2

    While the broccoli roasts, heat a non-stick skillet over medium heat. Add the lean ground beef, season with salt and pepper, and cook until browned and cooked through, breaking it up into small pieces as it cooks.

  • 3

    In a separate pan, cook the turkey bacon until crispy. Once done, chop or crumble the bacon into bite-sized pieces.

  • 4

    Assemble your bowl by layering the cooked ground beef, roasted broccoli, and turkey bacon. Top with shredded reduced fat cheddar cheese.

  • 5

    Serve immediately while warm to enjoy the melty cheese and savory flavors.