YOUR SOLIN GENERATED RECIPE
Lean Ground Turkey Spicy Taco Bowl with Fresh Avocado
A vibrant, colorful bowl featuring lean ground turkey spiced to perfection, paired with hearty black beans, crisp mixed greens, juicy diced tomatoes, and the creaminess of fresh avocado, all brought together with a zesty lime kick—a perfect balance of flavor and nutrition.
INGREDIENTS
5 ounces Lean Ground Turkey
1/2 cup Black Beans
1/4 medium Avocado
1/2 cup Diced Tomatoes
1 cup Mixed Greens
1 teaspoon Taco Seasoning
1 tablespoon Lime Juice
PREPARATION
Warm a non-stick skillet over medium heat. Add the lean ground turkey and break it apart as it cooks.
Sprinkle the taco seasoning over the turkey and stir well, ensuring even distribution of spices.
Cook the turkey until it is no longer pink, about 6-8 minutes. Drain any excess fat if needed.
In a bowl, combine the cooked turkey with black beans and diced tomatoes.
Add the mixed greens on top and gently toss to mix the ingredients.
Top the bowl with sliced avocado pieces and drizzle with fresh lime juice for a burst of tanginess.
Serve immediately and enjoy your vibrant, nutritious taco bowl.