YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a light and refreshing dessert that brings together creamy nonfat Greek yogurt and silky vanilla protein powder, topped with a vibrant medley of mixed berries and a hint of natural honey for sweetness. This mousse delivers a delightful texture with a balance of tangy and sweet flavors, perfect for a post-workout treat or a nutritious indulgence.
INGREDIENTS
170g Nonfat Greek Yogurt
30g Vanilla Protein Powder
100g Mixed Berries
1 tsp Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt with the vanilla protein powder.
Using a whisk or electric mixer, blend the ingredients until smooth and fluffy.
Gently fold in the mixed berries, reserving a few for topping if desired.
Drizzle honey over the mousse and gently mix to incorporate the sweetness.
Spoon the mousse into serving dishes and garnish with the remaining berries.
Serve immediately for a fresh, protein-packed dessert or chill for 30 minutes if a firmer texture is preferred.