YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and delightfully airy mousse featuring creamy nonfat Greek yogurt blended with a measured portion of whey protein powder, studded with juicy mixed berries and finished with a sprinkle of nutrient-dense chia seeds. This refreshing dessert is perfect for those seeking a high-protein treat with a burst of natural sweetness and texture.
INGREDIENTS
1 cup nonfat Greek yogurt (245g)
20 grams whey protein isolate
0.75 cup mixed berries (115g)
1 tbsp chia seeds (12g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate, stirring vigorously until smooth and fully integrated.
Gently fold in the mixed berries to distribute their flavor throughout the mousse.
Stir in the chia seeds to add a pleasant texture and nutritional boost.
Cover the bowl and chill the mousse in the refrigerator for at least 30 minutes, allowing the chia seeds to soften and the flavors to meld.
Give the mousse a quick stir before serving chilled. Enjoy this refreshing and protein-packed dessert!