YOUR SOLIN GENERATED RECIPE
Egg White Veggie Scramble with Turkey Bacon
A vibrant, protein-packed scramble featuring fluffy egg whites, crispy turkey bacon, and a medley of fresh vegetables sautéed in olive oil for a satisfying and clean start to your day.
INGREDIENTS
4 egg whites
2 slices turkey bacon
1/2 cup fresh spinach
1/4 cup diced red bell pepper
1/4 cup diced onion
1/4 cup diced tomato
1 tbsp olive oil
1 tsp olive oil
PREPARATION
Preheat a non-stick skillet over medium heat.
Add 1 tbsp of olive oil to the skillet and sauté the diced onion, red bell pepper, and tomato for about 2-3 minutes until they begin to soften.
Add the fresh spinach and continue to cook for another minute until the spinach wilts.
Pour in the egg whites and gently stir to combine with the vegetables.
Crisp the turkey bacon in a separate pan or in the microwave, then chop it into bite-sized pieces and add to the skillet.
Drizzle an additional 1 tsp of olive oil over the scramble for extra flavor and healthy fat, then stir everything together and cook until the egg whites are set.
Season with salt and pepper to taste and serve warm.