Turkey and Creamy Avocado Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey and Creamy Avocado Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Turkey and Creamy Avocado Lettuce Wraps

Enjoy these fresh and satisfying lettuce wraps featuring tender roasted turkey breast paired with a creamy avocado mixture, accented with crunchy vegetables and a zesty lime dressing. This dish offers a delightful balance of savory turkey and smooth, rich avocado, perfect for a nutritious meal any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

420kcal
Protein
51.6g
Fat
16.6g
Carbs
16.8g

SERVINGS

1 serving

INGREDIENTS

5.5 ounces Roasted Turkey Breast

1 half Avocado

2 Romaine Lettuce Leaves

1/4 cup diced Tomato

1/8 cup diced Red Onion

1 tablespoon Fresh Lime Juice

2 tablespoons Nonfat Greek Yogurt

Salt and Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Thinly slice the roasted turkey breast into strips.

  • 2

    In a small bowl, mash the avocado and mix in the nonfat Greek yogurt, fresh lime juice, salt, and pepper until you achieve a creamy consistency.

  • 3

    Prepare the romaine lettuce by washing and patting it dry, then set the leaves aside as the wrap base.

  • 4

    On each lettuce leaf, arrange a few slices of turkey breast, top with a spoonful of the avocado-yogurt mixture, and add diced tomato and red onion for crunch.

  • 5

    Drizzle a little extra lime juice if desired, season with additional salt and pepper, then roll or fold the lettuce around the filling.

  • 6

    Serve immediately and enjoy this fresh, protein-packed wrap.

Turkey and Creamy Avocado Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey and Creamy Avocado Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Turkey and Creamy Avocado Lettuce Wraps

Enjoy these fresh and satisfying lettuce wraps featuring tender roasted turkey breast paired with a creamy avocado mixture, accented with crunchy vegetables and a zesty lime dressing. This dish offers a delightful balance of savory turkey and smooth, rich avocado, perfect for a nutritious meal any time of day.

NUTRITION

420kcal
Protein
51.6g
Fat
16.6g
Carbs
16.8g

SERVINGS

1 serving

INGREDIENTS

5.5 ounces Roasted Turkey Breast

1 half Avocado

2 Romaine Lettuce Leaves

1/4 cup diced Tomato

1/8 cup diced Red Onion

1 tablespoon Fresh Lime Juice

2 tablespoons Nonfat Greek Yogurt

Salt and Pepper to taste

PREPARATION

  • 1

    Thinly slice the roasted turkey breast into strips.

  • 2

    In a small bowl, mash the avocado and mix in the nonfat Greek yogurt, fresh lime juice, salt, and pepper until you achieve a creamy consistency.

  • 3

    Prepare the romaine lettuce by washing and patting it dry, then set the leaves aside as the wrap base.

  • 4

    On each lettuce leaf, arrange a few slices of turkey breast, top with a spoonful of the avocado-yogurt mixture, and add diced tomato and red onion for crunch.

  • 5

    Drizzle a little extra lime juice if desired, season with additional salt and pepper, then roll or fold the lettuce around the filling.

  • 6

    Serve immediately and enjoy this fresh, protein-packed wrap.