Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g); 1/2 scoop Vanilla Whey Protein Powder (15g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a delightful twist on a classic parfait, featuring creamy nonfat Greek yogurt layered with a vibrant mix of fresh berries, velvety almond butter, and a boost of vanilla whey protein. This dessert is a balanced celebration of sweet and nutty flavors while meeting your protein and calorie goals perfectly.

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NUTRITION

Protein

41.9g

Fat

10g

Carbs

22g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

1/2 scoop Vanilla Whey Protein Powder (15g)

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt and the vanilla whey protein powder. Stir well until the powder is fully incorporated and the mixture looks smooth.
2
In a serving glass or bowl, layer half of the protein-infused yogurt at the bottom.
3
Add a layer of mixed berries evenly over the yogurt.
4
Drizzle the almond butter over the berries for a nutty flavor burst.
5
Top with the remaining yogurt to complete the parfait layering.
6
Finish with a few extra berries on top for garnish if desired and serve immediately.