YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Crunchy Protein Granola and Fresh Berries
Enjoy a refreshing and satisfying bowl that combines silky, protein-rich Greek yogurt with an extra-crunchy protein granola and a burst of fresh mixed berries. This bowl delights with its creamy texture, vibrant flavors, and satisfying crunch, making it perfect for any time of day.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
2/3 cup Protein Granola (approx. 50g)
1/2 cup Mixed Fresh Berries (75g)
PREPARATION
Spoon nonfat Greek yogurt into a bowl as the creamy base.
Sprinkle the protein granola evenly over the yogurt, ensuring a satisfying crunch in every bite.
Top with fresh mixed berries for a burst of natural sweetness and vibrant color.
Enjoy immediately for best texture, or chill briefly if you prefer a cooler breakfast bowl.