YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a velvety, light mousse combining the tangy creaminess of nonfat Greek yogurt with the smooth boost of vanilla whey protein powder. Bursting with the natural sweetness of mixed berries and a touch of chia seeds and honey for texture and subtle flavor, this dessert perfectly balances indulgence and nutrition.
INGREDIENTS
150g Plain Nonfat Greek Yogurt
30g Vanilla Whey Protein Powder
100g Mixed Berries
1 tbsp Chia Seeds
1/2 tsp Honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder, stirring until the mixture is smooth and uniformly blended.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
Sprinkle in the chia seeds and drizzle the honey over the top, then mix lightly to incorporate without disrupting the mousse’s texture.
Chill the mousse in the refrigerator for at least 30 minutes to allow the chia seeds to soften slightly and the flavors to meld.
Serve chilled and enjoy this silky, protein-packed dessert.