High-Protein Creamy Chocolate Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Creamy Chocolate Mousse

YOUR SOLIN GENERATED RECIPE

High-Protein Creamy Chocolate Mousse

Indulge in this decadent yet healthful chocolate mousse that blends silky nonfat Greek yogurt with rich chocolate whey protein, unsweetened cocoa, and a touch of almond butter for creaminess. Perfect as a satisfying breakfast, lunch, or dinner dessert, this mousse is both indulgent and balanced, delivering a sustained energy boost and a high-protein kick to keep you fueled.

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NUTRITION

357kcal
Protein
46.7g
Fat
11.6g
Carbs
17.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Combine the nonfat Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, unsweetened almond milk, and almond butter in a blender or food processor.

  • 2

    Blend the ingredients until smooth and fully incorporated, ensuring a creamy texture.

  • 3

    Taste the mousse and adjust the flavor if needed (optional: add a touch of natural sweetener if a sweeter profile is desired).

  • 4

    Transfer the mousse into serving bowls or ramekins.

  • 5

    Refrigerate for at least 1 hour to allow the flavors to meld and the mousse to firm up slightly.

  • 6

    Serve chilled and enjoy a high-protein treat that’s perfect for breakfast, lunch, or dinner.

High-Protein Creamy Chocolate Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Creamy Chocolate Mousse

YOUR SOLIN GENERATED RECIPE

High-Protein Creamy Chocolate Mousse

Indulge in this decadent yet healthful chocolate mousse that blends silky nonfat Greek yogurt with rich chocolate whey protein, unsweetened cocoa, and a touch of almond butter for creaminess. Perfect as a satisfying breakfast, lunch, or dinner dessert, this mousse is both indulgent and balanced, delivering a sustained energy boost and a high-protein kick to keep you fueled.

NUTRITION

357kcal
Protein
46.7g
Fat
11.6g
Carbs
17.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1 tablespoon Almond Butter

PREPARATION

  • 1

    Combine the nonfat Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, unsweetened almond milk, and almond butter in a blender or food processor.

  • 2

    Blend the ingredients until smooth and fully incorporated, ensuring a creamy texture.

  • 3

    Taste the mousse and adjust the flavor if needed (optional: add a touch of natural sweetener if a sweeter profile is desired).

  • 4

    Transfer the mousse into serving bowls or ramekins.

  • 5

    Refrigerate for at least 1 hour to allow the flavors to meld and the mousse to firm up slightly.

  • 6

    Serve chilled and enjoy a high-protein treat that’s perfect for breakfast, lunch, or dinner.