Name: Silky Protein Greek Yogurt Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Isolate; 0.75 cup Mixed Berries; 1 tablespoon Honey; 0.5 teaspoon Vanilla Extract

Silky Protein Greek Yogurt Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Protein Greek Yogurt Mousse with Mixed Berries

Enjoy a luxurious, silky mousse that melds the tanginess of nonfat Greek yogurt with the smoothness of vanilla whey protein, enriched with a burst of mixed berries and a touch of honey. This dessert delights the palate with its airy texture and balanced flavors, perfect for a satisfying yet clean treat.

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NUTRITION

Protein

44g

Fat

1.5g

Carbs

43g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1 tablespoon Honey

0.5 teaspoon Vanilla Extract

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PREPARATION

1
Add the nonfat Greek yogurt to a medium mixing bowl.
2
Stir in the vanilla whey protein isolate and vanilla extract until smooth.
3
Gently fold in the mixed berries, taking care not to break them up too much.
4
Drizzle the honey over the mousse mixture and mix lightly until evenly distributed.
5
Chill the mousse in the refrigerator for at least one hour to allow it to set and to enhance the flavors.
6
Serve chilled and enjoy your silky protein Greek yogurt mousse as a refreshing and satisfying dessert.